Chocolate Peanut Butter Cereal Bars Recipe

5 1 2
Chocolate Peanut Butter Cereal Bars Recipe
Chocolate Peanut Butter Cereal Bars Recipe photo by Taste of Home
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Chocolate Peanut Butter Cereal Bars Recipe

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5 1 2
Publisher Photo
“I got this recipe from my mother, and it’s now part of my yearly Christmas baking,” writes Denise Moore from Nepean, Ontario. “For variety, I sometimes form the mixture into balls with chocolate caps. One batch is never enough!”
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1/4 cup packed brown sugar
  • 1/4 cup creamy peanut butter
  • 1/4 cup light corn syrup
  • 2-1/2 teaspoons butter, divided
  • 1 cup crisp rice cereal
  • 1/4 cup chopped pecans
  • 1/2 cup semisweet chocolate chips

Directions

In a small saucepan, combine the brown sugar, peanut butter, corn syrup and 1-1/2 teaspoons butter. Bring to a boil over medium heat, stirring constantly. Remove from the heat; stir in the cereal and pecans. Press into a 9-in. x 5-in. loaf pan coated with cooking spray.
In a microwave or saucepan, melt the chocolate chips and remaining butter; stir until smooth. Spread over cereal mixture; cool. Cut into bars. Store in the refrigerator. Yield: 8 bars.
Originally published as Peanut Butter Cereal Bars in Cooking for 2 Winter 2006, p27

Nutritional Facts

1 piece: 201 calories, 11g fat (4g saturated fat), 3mg cholesterol, 98mg sodium, 26g carbohydrate (19g sugars, 1g fiber), 3g protein.

  • 1/4 cup packed brown sugar
  • 1/4 cup creamy peanut butter
  • 1/4 cup light corn syrup
  • 2-1/2 teaspoons butter, divided
  • 1 cup crisp rice cereal
  • 1/4 cup chopped pecans
  • 1/2 cup semisweet chocolate chips
  1. In a small saucepan, combine the brown sugar, peanut butter, corn syrup and 1-1/2 teaspoons butter. Bring to a boil over medium heat, stirring constantly. Remove from the heat; stir in the cereal and pecans. Press into a 9-in. x 5-in. loaf pan coated with cooking spray.
  2. In a microwave or saucepan, melt the chocolate chips and remaining butter; stir until smooth. Spread over cereal mixture; cool. Cut into bars. Store in the refrigerator. Yield: 8 bars.
Originally published as Peanut Butter Cereal Bars in Cooking for 2 Winter 2006, p27

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Reviews forChocolate Peanut Butter Cereal Bars

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2tall4ya User ID: 5914351 132062
Reviewed Oct. 23, 2012

"These are amazing! Gooey and candy bar-like. I made them with white chocolate chips since my mom doesn't eat chocolate and they were still really good. I think I need to double the recipe next time, these went too fast!"

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