Chocolate Oat Squares
When you bring these treats to a gathering, guests will be tempted to start at the dessert table. Chock-full of chocolate and walnuts, they will satisfy any sweet tooth. I often make a second batch just for my family.
-Jennifer Eilts, Central City, Nebraska
Reviews
Left out the nuts, but these were still delicious. I was worried that the middle wouldn't bake all the way through because these were so thick, but they turned out fine. Crunchy and chewy, with that delicious chocolate layer. Yum! I may experiment with making these in two pans to spread them out more so that they're thinner because as they are now they're quite a mouthful.
Really good! Easy to make and delicious.
These were good! I made them without nuts to keep a boy happy, but I think I would have liked them more WITH nuts. I'll do an adult version with nuts sometime.
Oatmeal in any form is comfort food to me. Being in a dessert makes it all the better. These bars are so good. The oatmeal layers are chewy. The chocolate filling in the middle is yummy. I made 1/2 of a batch and they turned out great.
These are wonderful! Made exactly as posted--wouldn't change a thing. Thanks so much for sharing.
Very tasty. Shared with a large group and they loved them.
These are an awesome little treat. When I got the crust in the pan I didn't have enough to completly cover the chocolate layer so I dropped dollops over the chocolate. Turned out great.
These squares are excellent! I have baked them many times and receive compliments each time I take them somewhere. They travel well and freeze well. They are quite dense and can be cut in small squares to serve many. The only change I have made is that I sometimes use pecans in place of walnuts as they are a favorite of mine.
I've made these over and over again. My family and friends love these. Thanks for the recipe.
sorry, I forgot to add my rating :-)