Ingredients
- 2 egg whites
- 1/4 teaspoon cream of tartar
- 1/8 teaspoon salt
- 1/2 cup sugar
- 1/2 teaspoon white vinegar
- 1/2 teaspoon vanilla or almond extract
- 1 cup (6 ounces) semisweet chocolate chips
- 1/2 cup sweetened shredded coconut
- 1/4 cup chopped almonds
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Reviews
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Feb 8, 2010
These taste like a gooey brownie. Every Christmas I make these and they always devour in a day or two.
My Review