Chocolate Marshmallow Grahams

Total Time

Prep: 10 min. + chilling


6-1/2 dozen

Updated: Apr. 28, 2023
While working at a local Grange, I came up with these chocolaty bars to serve with coffee to weary travelers. Folks always came back for more...and for the recipe!


  • 2 cups semisweet chocolate chips
  • 1 cup butter, cubed
  • 1 cup peanut butter
  • 1 teaspoon vanilla extract
  • 2 cups chocolate graham cracker crumbs (about 10 whole crackers)
  • 1 package (10 ounces) miniature marshmallows


  1. In a large microwave-safe bowl, combine chocolate chips, butter and peanut butter. Cover and microwave on high for 1-1/2 minutes; stir until well blended. Stir in vanilla. Add cracker crumbs and marshmallows; stir until coated. Spread into a greased 13-in. x 9-in. pan. Cover and refrigerate for 1 hour or until firm. Cut into bars.
Microwave-1,100 watt
This recipe was tested in a 1,100-watt microwave.

Nutrition Facts

1 each: 81 calories, 5g fat (3g saturated fat), 6mg cholesterol, 53mg sodium, 8g carbohydrate (5g sugars, 1g fiber), 1g protein.

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