Name: Chocolate Lover’s Cream Pie
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 2 cups heavy whipping cream; 3 tablespoons sugar; 1/2 teaspoon vanilla extract; 1 package (8 ounces) cream cheese, softened; 3/4 cup confectioners' sugar; 2/3 cup Nutella; 1 chocolate crumb crust (9 inches); Grated chocolate

We love the sweet hazelnut-cocoa spread. Now try it as Nutella pie – true love! —Jenn Stewart, Lavergne, Tennessee

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Chocolate Lover's Cream Pie

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Yield:8 servings

Prep:20 min

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Ingredients

2 cups heavy whipping cream
3 tablespoons sugar
1/2 teaspoon vanilla extract
1 package (8 ounces) cream cheese, softened
3/4 cup confectioners' sugar
2/3 cup Nutella
1 chocolate crumb crust (9 inches)
Grated chocolate

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Directions

In a large bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form.

In another bowl, beat the cream cheese, confectioners' sugar and Nutella until smooth. Fold in half of the whipped cream. Spoon into crust. Spread remaining whipped cream over top. Garnish with chocolate. Refrigerate for at least 1 hour. Store leftovers in the refrigerator.