Chocolate Fudge Mousse

Name: Chocolate Fudge Mousse
Prep time: 10 min
Total time: 10 min
Yield: 6 servings.
Ingredients: 2 cups cold milk; 1 package (3.9 ounces) instant chocolate pudding mix; 1/4 cup hot fudge ice cream topping; 3 cups whipped topping

It's so much quicker and easier to whip up than a traditional mousse. But it's equally fluffy and luscious, so it even satisfies my husband David's rather large sweet tooth.—Carly Carter, Nashville, Tennessee

Ingredients

2 cups cold milk
1 package (3.9 ounces) instant chocolate pudding mix
1/4 cup hot fudge ice cream topping
3 cups whipped topping

Directions

In a bowl, beat milk and pudding mix on low speed for 2 minutes. Stir in fudge topping. Fold in whipped topping. Spoon into dessert dishes. Chill until serving.

Nutrition Facts

1 cup: 259 calories, 10g fat (8g saturated fat), 11mg cholesterol, 329mg sodium, 36g carbohydrate (25g sugars, 1g fiber), 4g protein.

Originally published as Chocolate Fudge Mousse in Country Woman January/February 2001

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KristineChayes

Dec 22, 2013

This turned out very well. I have a similar recipe, but it doesn't have the hot fudge topping as an ingredient. I like this Chocolate Fudge Mousse recipe better! It has a nice chocolatey taste.

Chocolate Fudge Mousse

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