Chocolate Dessert Waffles
Warm from the iron, these fun-to-eat waffles can be dressed up in their 'sundae' best, says Nanette Ehrsam, Wichita Falls, Texas.
Ingredients
- 3/4 cup sugar
- 1/2 cup canola oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1-1/4 cups all-purpose flour
- 6 tablespoons baking cocoa
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- Vanilla ice cream and caramel sauce, optional
Reviews
Love these dessert waffles! I always get rave reviews whenever I make them for friends.
Absolutly love this wonderful for kids suprise supper loaded with fruit on top, and i can freeze any left, quick breakfast on the run
the batter was too thick. There is no liguid except the eggs and the batter would not spread well on the waffle maker. I would not make this recipe again as written but I will try tweaking it with some milk as regular waffle recipes take. They did taste good.