Save on Pinterest

Chocolate Crunchies

My mother made these candies when I was young, using my grandmother's recipe. Now my daughter enjoy making them...with delicious results.—Vanessa Pieper, E. Corinth, Vermont
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    2-1/2 dozen

Ingredients

  • 2 cups semisweet chocolate chips
  • 2 cups butterscotch chips
  • 1/2 teaspoon vanilla extract
  • 3 cups chow mein noodles

Directions

  • In the top of a double boiler over simmering water, melt chips and vanilla; stir until smooth. Fold in noodles. Drop by teaspoonfuls onto waxed paper. Chill.

Recommended Video