Publisher Photo
Publisher Photo
My daughter-in-law shared this recipe with me after sampling it at a party. I like to serve this dip with Granny Smith apples because of the tasty sweet-tart combination.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 4 ounces cream cheese, softened
  • 1-1/2 cups whipped topping
  • 1/2 cup caramel ice cream topping
  • 1/4 cup chocolate ice cream topping
  • Sliced apples and graham cracker sticks

Directions

In a small bowl, beat cream cheese until smooth. Beat in the whipped topping and ice cream toppings until blended. Transfer to a serving bowl. Serve with apples and graham cracker sticks. Yield: 2 cups.
Originally published as Chocolate Cream Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2006, p186

Nutritional Facts

1/4 cup: 166 calories, 7g fat (5g saturated fat), 16mg cholesterol, 121mg sodium, 23g carbohydrate (20g sugars, 0 fiber), 2g protein.

  • 4 ounces cream cheese, softened
  • 1-1/2 cups whipped topping
  • 1/2 cup caramel ice cream topping
  • 1/4 cup chocolate ice cream topping
  • Sliced apples and graham cracker sticks
  1. In a small bowl, beat cream cheese until smooth. Beat in the whipped topping and ice cream toppings until blended. Transfer to a serving bowl. Serve with apples and graham cracker sticks. Yield: 2 cups.
Originally published as Chocolate Cream Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2006, p186

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