Chocolate-Covered Prunes Recipe

5 1 1
Publisher Photo

Chocolate-Covered Prunes Recipe

Read Reviews
5 1 1
MAKES:
24 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
24 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 48 dried pitted prunes (about 1 pound)
  • 48 whole almonds or walnut halves
  • 2 cups (12 ounces) semisweet chocolate chips
  • 2 tablespoons creamy peanut butter

Directions

Stuff each prune with an almond or walnut half. Melt chocolate chips in a microwave-safe bowl or double boiler. Add peanut butter; mix well. Dip prunes and place on waxed paper to harden. Store in the refrigerator. Yield: 4 dozen.
Originally published as Chocolate-Covered Prunes in Taste of Home February/March 1997, p65

  • 48 dried pitted prunes (about 1 pound)
  • 48 whole almonds or walnut halves
  • 2 cups (12 ounces) semisweet chocolate chips
  • 2 tablespoons creamy peanut butter
  1. Stuff each prune with an almond or walnut half. Melt chocolate chips in a microwave-safe bowl or double boiler. Add peanut butter; mix well. Dip prunes and place on waxed paper to harden. Store in the refrigerator. Yield: 4 dozen.
Originally published as Chocolate-Covered Prunes in Taste of Home February/March 1997, p65

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forChocolate-Covered Prunes

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
geojudy User ID: 2149157 18374
Reviewed Dec. 26, 2009

"I made this recipe exactly as written and it was very good."

Loading Image