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Chocolate-Covered Cherry Brownies Recipe

Chocolate-Covered Cherry Brownies Recipe

Prefer sweet to salty? Susan Myers of Dublin, Ohio tops these chewy from-scratch brownies with mini marshmallows, maraschino cherries and a chocolate drizzle.
TOTAL TIME: Prep: 20 min. Bake: 30 min. + cooling YIELD:24 servings

Ingredients

  • 2 cups sugar
  • 1 cup butter, melted
  • 4 eggs
  • 1 cup all-purpose flour
  • 1 cup baking cocoa
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 jar (10 ounces) maraschino cherries, chopped and well drained
  • 1/2 cup semisweet chocolate chips
  • 1 to 2 tablespoons heavy whipping cream

Directions

  • 1. In a large mixing bowl, combine the sugar and butter. Beat in eggs. Combine the flour, cocoa, baking powder and salt; add to egg mixture and beat until smooth.
  • 2. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 28 minutes. Sprinkle with marshmallows. Bake 1-2 minutes longer or until marshmallows are soft but not browned. Sprinkle with cherries. Cool on a wire rack.
  • 3. In a microwave-safe bowl, melt chocolate chips and cream; stir until smooth. Drizzle over brownies. Let stand until chocolate is set. Yield: 2 dozen.

Nutritional Facts

1 brownie: 220 calories, 10g fat (6g saturated fat), 57mg cholesterol, 173mg sodium, 33g carbohydrate (25g sugars, 1g fiber), 3g protein.

Reviews for Chocolate-Covered Cherry Brownies

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MY REVIEW
khegeman
Reviewed Mar. 30, 2017

"Very good, but the brownie is a little too chewy for me."

MY REVIEW
fnstlug
Reviewed Jan. 14, 2017

"To me these tasted more like a hot fudge sundae, very sweet. They were a bit too sweet for me. It would have been nice if there was something salty or crunchy to break it up a bit."

MY REVIEW
katlaydee3
Reviewed Feb. 17, 2014

"Delicious, very rich brownies. I made these for a family dinner and everyone loved them."

MY REVIEW
Iadesigner
Reviewed Nov. 28, 2012

"My 15 year old made this for Thanksgiving dessert and everyone loved them!"

MY REVIEW
sharona9999
Reviewed Aug. 31, 2010

"this is a response to ggolens review there are directions for the cream you add it to the chips at the end for the drizzle"

MY REVIEW
sharona9999
Reviewed Aug. 31, 2010

"I took this to work for the holidays- gone in 30 minutes- that says everything"

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