Back to Chocolate Chip Sprinkle Cookies

Print Options


Card Sizes

Chocolate Chip Sprinkle Cookies Recipe

Chocolate Chip Sprinkle Cookies Recipe

Whenever I used to make cookies, my three boys would always find something they didn't like about them. After some trial and error, I finally came up with a cookie they all enjoyed. —Heidi Cretens, Milwaukee, Wisconsin
TOTAL TIME: Prep: 15 min. Bake: 10 min./batch YIELD:45 servings


  • 2 cups butter or margarine, softened
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1-1/2 teaspoons vanilla extract
  • 4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1/2 cup quick-cooking oats
  • 1/2 cup crisp rice cereal
  • 1/2 cup colored sprinkles
  • 1/2 cup chopped pecans


  • 1. In a mixing bowl, cream butter and sugars. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in remaining ingredients. Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 7-1/2 dozen.

Nutritional Facts

2 each: 201 calories, 12g fat (7g saturated fat), 31mg cholesterol, 145mg sodium, 23g carbohydrate (14g sugars, 1g fiber), 2g protein.

Reviews for Chocolate Chip Sprinkle Cookies

Sort By :

Average Rating
Reviewed Jan. 10, 2015

"These are okay. Mine didn't look like the picture. Made them for a baby shower, have them in my freezer right now. I'm not sure that I will take them to the shower. I mean, they're good, but not outstanding. Not sure yet if they're good enough for the shower."

caroline schryer
Reviewed Aug. 12, 2013

"Just made these cookies and they are outstanding ! Hubby wanted something different and this was it . So good & moist ! Will make these again. Can't wait for the kids to try them this wk. end ... Thanks !"

Reviewed Mar. 5, 2010

"yummy my friend doesn't like chocolate chips so i substituted extra oatmeal and left out the chocolate the taste so good"

Loading Image