Home Dishes & Beverages Breads, Rolls & Pastries Bread Recipes
Chocolate Chip Challah
Prep: 25 min. + rising Bake: 20 min. + cooling
2 loaves (12 slices each)
Updated: Jan. 26, 2023
I'm fond of baking and since Challah is not available where I live, I've created my own version to serve at Christmas and Easter. It is delicious and not as much work as you would think. There is a subtle chocolate flavor and when served warm the chocolate chips may be still melty. Leftovers are great for French toast or bread pudding.—Lorraine Caland, Shuniah, Ontario
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