Chocolate Cherry Cobbler
"This is my 'dessert version' of chocolate-covered cherries," says Marilou Robinson of Portland, Oregon. "Our family loves it, and the preparation's quick using a boxed cake mix."
Ingredients
- 4 cans (15 ounces each) pitted dark sweet cherries, well drained
- 1 package chocolate cake mix (regular size)
- 1/2 cup water
- 1 large egg
- 3 tablespoons canola oil
- Vanilla ice cream
Reviews
Wonderful! The only reason I gave it 4 stars is because I would stick to the ingredients on the box for the cake and then pour on top of cherries and spread; otherwise, too stiff to spread. I made it for my birthday and it was gone in 3 days! Just me and sis! Great w/Rocky Road Ice Cream!