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Chocolate Caramel Bars with Walnuts

These bars have a delightful combination of chocolate, caramel and walnuts. I often rely on bar cookies for their ease of preparation.
  • Total Time
    Prep: 15 min. Bake: 20 min. + cooling
  • Makes
    3 dozen


  • 1/2 cup butter, softened
  • 1 cup packed brown sugar
  • 2 cups all-purpose flour
  • 1/3 cup butter, cubed
  • 1/2 cup packed brown sugar
  • 1 cup chopped walnuts
  • 1-1/2 cups semisweet chocolate chips


  • In a large bowl, cream butter and brown sugar until light and fluffy. Gradually add flour until well combined. Press into a greased 13-in. x 9-in. baking pan; set aside.
  • In a large saucepan, combine butter and brown sugar. Bring to a boil; cook for 1 minute. Stir in walnuts. Spread over crust.
  • Bake at 350° for 16-18 minutes or until set. Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over caramel layer. Cool on a wire rack. Cut into bars.
Nutrition Facts
1 each: 166 calories, 10g fat (5g saturated fat), 16mg cholesterol, 64mg sodium, 19g carbohydrate (13g sugars, 1g fiber), 2g protein.

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Average Rating:
  • mommyvick
    Jan 30, 2019

    bottom layer didn't really attach to the caramel layer... so separated when cut. Not my favorite.

  • mythyagain
    Feb 26, 2013

    No comment left

  • eabarr
    Mar 29, 2011

    I've made these many times. Simple and inexpensive. I cooked the caramel layer a bit longer and they were fabulous. Don't last long either.

  • pei99
    Oct 5, 2010

    Very fast and easy, the best part they were great!