Chive ‘n’ Garlic Corn
Our Test Kitchen created this fresh tasting corn side dish as a great way to dress up frozen corn.
Total TimePrep/Total Time: 15 min.
- 1 package (16 ounces) frozen corn, thawed
- 1/2 cup finely chopped onion
- 2 tablespoons butter
- 1/4 cup minced chives
- 1/2 teaspoon minced garlic
- 1/8 teaspoon salt
- Pepper to taste
- In a large skillet, saute corn and onion in butter for 5-7 minutes or until tender. Stir in the chives, garlic, salt and pepper.