Home Recipes Ingredients Vegetables Potatoes

Chipotle Smashed Sweet Potatoes

Name: Chipotle Smashed Sweet Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings.
Cuisine: North America, Mexican
Ingredients: 1 large sweet potato, peeled and quartered; 1 tablespoon 2% milk; 2 teaspoons butter; 1 teaspoon minced chipotle pepper in adobo sauce; 1/8 teaspoon salt; Dash pepper

Add a Review

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Danielle Williams of Westville, Oklahoma submitted the recipe for this smoky, buttery sweet potato mash. The chipotle pairs nicely with the spuds, and the creamy texture is delightful.

Chipotle Smashed Sweet Potatoes Recipe photo by Taste of Home

Next Recipe

Ingredients

1 large sweet potato, peeled and quartered
1 tablespoon 2% milk
2 teaspoons butter
1 teaspoon minced chipotle pepper in adobo sauce
1/8 teaspoon salt
Dash pepper

Directions

Place sweet potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender.
Drain and return to the pan. Add milk, butter, chipotle pepper, salt and pepper; coarsely mash.

Nutrition Facts

2/3 cup: 136 calories, 4g fat (3g saturated fat), 11mg cholesterol, 219mg sodium, 23g carbohydrate (10g sugars, 3g fiber), 2g protein.

Chipotle Smashed Sweet Potatoes

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home