Chilly Melon Cups
"This cool treat is stored in the freezer so it's always handy," says field editor Katie Koziolek of Hartland, Minnesota." It's a great way to use what's left from a fruit platter or melon boat."
Ingredients
- 1 cup water
- 1 cup sugar
- 1/2 cup thawed lemonade concentrate
- 1/2 cup thawed orange juice concentrate
- 4 cups watermelon balls or cubes
- 2 cups cantaloupe balls or cubes
- 2 cups honeydew balls or cubes
- 2 cups pineapple chunks
- 2 cups fresh raspberries
Reviews
This is one of the best make ahead recipes for fruit salad! Just enough sweetness in the syrup. So easy and delicious!