Chilled Raspberry Soup
Total TimePrep: 20 min. + chilling
Such a fun and pretty way to introduce fruit to a buffet table or brunch. I used it for a Christmas gathering for ladies. Instead of the sour cream, I used Vanilla yogurt. The combination was so delicious. It looks fancy, but oh, so easy.
Delicious! I used vanilla yogurt in place of sour cream out of preference. My soup had a definite 'raspberry red' tint to it unlike the picture, and I was quite pleased. Beautiful!