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Chicken with Garlic-Caper Sauce Recipe

Chicken with Garlic-Caper Sauce Recipe

Treat your taste buds to this easy-to-make classic—bursting with Mediterranean goodness. It’s satisfying served with the versatile sauce. But it won’t weigh you down. —Marilee Anker, Chatsworth, California
TOTAL TIME: Prep/Total Time: 30 min. YIELD:4 servings


  • 4 boneless skinless chicken breast halves (6 ounces each)
  • 1/2 teaspoon salt
  • 1/2 teaspoon coarsely ground pepper
  • 1 tablespoon olive oil
  • 5 garlic cloves, minced
  • 1/2 cup heavy whipping cream
  • 1/3 cup white wine
  • 1/4 cup chopped oil-packed sun-dried tomatoes
  • 2 tablespoons capers, drained
  • Hot cooked bow tie pasta


  • 1. Flatten chicken slightly; sprinkle with salt and pepper. In a large skillet over medium heat, cook chicken in oil for 5-7 minutes on each side or until juices run clear. Add garlic; cook 1 minute longer.
  • 2. Stir in the cream, wine, tomatoes and capers; cook until sauce is slightly thickened. Serve with pasta. Yield: 4 servings.

Nutritional Facts

1 chicken breast half (calculated without fettuccine) : 351 calories, 19g fat (9g saturated fat), 135mg cholesterol, 535mg sodium, 4g carbohydrate (0 sugars, 1g fiber), 36g protein.

Reviews for Chicken with Garlic-Caper Sauce

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Jeanna User ID: 9113344 263626
Reviewed Mar. 19, 2017

"I didn't have sun dried tomatoes so I used half of a large fresh tomatoe (small dices) - it worked! Everyone loved it!! Would be better with the sun dried tomatoes but no one complained and it was ALL gone!"

millsapm User ID: 1794642 239794
Reviewed Dec. 19, 2015

"very good the whole family liked it!"

bamboo_g User ID: 8402733 227478
Reviewed Jun. 5, 2015

"This recipe is super easy and the sauce is so yummy! Really love the combination of the capers and sun-dried tomatoes. I definitely will be making this again!"

mhelmerick User ID: 995204 216752
Reviewed Jan. 3, 2015

"This has become one of my "go to" recipes for a quick and yummy dinner."

chinadoll2008 User ID: 1574460 216510
Reviewed Dec. 31, 2014

"Very good!"

Igraine32 User ID: 7006585 193491
Reviewed Nov. 19, 2013

"This dish is totally up my alley as I love sundried tomatoes and capers. But, my son gobbled it up and the hubby liked it too. Great flavor. Even though I only cooked for 3, I made the additional sauce for the noodles."

bubba78236 User ID: 245751 151416
Reviewed Oct. 21, 2013

"Great. easy enough for the hubby to make too!"

germolisgirl User ID: 6339881 151415
Reviewed Oct. 16, 2013

"Really good. Smells so yummy while it cooks. I think this is a winner and it's so easy! I served with couscous rather than pasta."

LelaZ User ID: 7219144 193490
Reviewed Oct. 16, 2013

"Delic. Love this recipe n so easy."

nmccall User ID: 4316838 125587
Reviewed May. 19, 2013

"Fabulous! My husband couldn't stop raving about it."

iski347 User ID: 6458765 125586
Reviewed Jan. 16, 2012


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