Chicken Ranch Flatbreads Recipe

4 2 2
Chicken Ranch Flatbreads Recipe
Chicken Ranch Flatbreads Recipe photo by Taste of Home
Publisher Photo

Chicken Ranch Flatbreads Recipe

Read Reviews
4 2 2
Publisher Photo
To get my son to try new things, I revamped this mini pizza. Mr. Picky ate it, so it’s definitely family-friendly, even for those with fussy tastes. —Jenny Dubinsky, Inwood, West Virginia
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 25 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 25 min.

Ingredients

  • 4 whole wheat or white pita breads (6 inches)
  • 2 cups chopped cooked chicken breast
  • 1/4 cup reduced-fat ranch salad dressing
  • 2 plum tomatoes, thinly sliced
  • 1 cup shredded part-skim mozzarella cheese
  • 4 bacon strips, cooked and crumbled
  • 1 teaspoon dried oregano

Directions

Preheat oven to 400°. Place pita breads on a large baking sheet; bake 10-12 minutes or until lightly browned. Meanwhile, in a bowl, toss chicken with dressing.
Top pitas with tomatoes and chicken mixture; sprinkle with cheese, bacon and oregano. Bake 8-10 minutes or until cheese is melted. Yield: 4 servings.
Originally published as Chicken Ranch Flatbreads in Simple & Delicious August/September 2016

Nutritional Facts

1 pita pizza: 448 calories, 16g fat (6g saturated fat), 86mg cholesterol, 888mg sodium, 42g carbohydrate (3g sugars, 5g fiber), 37g protein.

  • 4 whole wheat or white pita breads (6 inches)
  • 2 cups chopped cooked chicken breast
  • 1/4 cup reduced-fat ranch salad dressing
  • 2 plum tomatoes, thinly sliced
  • 1 cup shredded part-skim mozzarella cheese
  • 4 bacon strips, cooked and crumbled
  • 1 teaspoon dried oregano
  1. Preheat oven to 400°. Place pita breads on a large baking sheet; bake 10-12 minutes or until lightly browned. Meanwhile, in a bowl, toss chicken with dressing.
  2. Top pitas with tomatoes and chicken mixture; sprinkle with cheese, bacon and oregano. Bake 8-10 minutes or until cheese is melted. Yield: 4 servings.
Originally published as Chicken Ranch Flatbreads in Simple & Delicious August/September 2016

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forChicken Ranch Flatbreads

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
curlylis85 User ID: 3166950 253682
Reviewed Sep. 4, 2016

"My kids gobbled this right up, even though they usually won't touch tomatoes. It's probably the magic of ranch dressing :) I liked it with the wheat pita bread."

MY REVIEW
leeart User ID: 2566328 250668
Reviewed Jul. 20, 2016

"This pizza is just so so. If there is a next time, I will try adding some chopped marinated artichoke hearts. I think my problem is that I really prefer red sauce on pizza."

Loading Image