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Home Dishes & Beverages Pasta Dishes Spaghetti

Chicken Pasta Toss

Name: Chicken Pasta Toss
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings.
Cuisine: Europe, Italian
Ingredients: 10 ounces uncooked spaghetti; 2 tablespoons butter; 3/4 pound boneless skinless chicken breasts, cubed; 1/3 cup chopped green onions; 1 teaspoon salt; 1/2 teaspoon dried thyme; 1/4 teaspoon each onion powder, rubbed sage, white pepper and black pepper; Dash cayenne pepper; 1 teaspoon minced garlic; 1 cup heavy whipping cream; 1/2 cup shredded Parmesan cheese; 2 tablespoons minced fresh parsley

16 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

Updated: Apr. 17, 2023

Flavored with herbs and seasoning, Chicken Pasta Toss will satisfy any family member’s appetite. And the rich and creamy sauce takes minimal effort. Margaret Penaflor of Thornton, Colorado shares the recipe.

Chicken Pasta Toss Recipe photo by Taste of Home

Ingredients

10 ounces uncooked spaghetti
2 tablespoons butter
3/4 pound boneless skinless chicken breasts, cubed
1/3 cup chopped green onions
1 teaspoon salt
1/2 teaspoon dried thyme
1/4 teaspoon each onion powder, rubbed sage, white pepper and black pepper
Dash cayenne pepper
1 teaspoon minced garlic
1 cup heavy whipping cream
1/2 cup shredded Parmesan cheese
2 tablespoons minced fresh parsley

Directions

Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute the chicken, onions and seasonings, uncovered, for 3-5 minutes or until chicken is no longer pink. Add garlic; cook 1 minute longer.

Stir in cream. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until slightly thickened. Drain spaghetti; add to chicken mixture; toss to coat. Sprinkle with cheese and parsley.

Nutrition Facts

1-1/2 cups: 658 calories, 34g fat (20g saturated fat), 151mg cholesterol, 889mg sodium, 56g carbohydrate (5g sugars, 2g fiber), 32g protein.

Chicken Pasta Toss

Ingredients

Directions

Nutrition Facts

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