Chicken Parmesan for Two
"My husband isn't a big fan of pasta so I came up with a dish he'd actually be happy to eat-and this is the result. He likes it enough that I prepare it weekly," says Amy Lauters of Falcon Heights, Minnesota. "The recipe makes enough for two hungry people."
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Total Time
Prep/Total Time: 30 min. -
Makes
2 servings
Ingredients
- 2 boneless skinless chicken breast halves
- 1/4 cup plain yogurt
- 1/2 cup seasoned bread crumbs
- 3 tablespoons olive oil, divided
- 3 ounces uncooked spaghetti
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1/2 teaspoon each dried basil, oregano and parsley flakes
- 1 can (8 ounces) tomato sauce
- 1/2 cup water
- 1/4 cup shredded part-skim mozzarella cheese
- 1/4 cup shredded Parmesan cheese
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