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Chicken Mozzarella

Total Time

Prep: 5 min. Bake: 35 min.

Makes

6 servings

I like to make this Italian chicken for friends and family. It's delicious served with spaghetti, a tossed salad and garlic bread. Why not try it tonight?
Chicken Mozzarella Recipe photo by Taste of Home

Ingredients

  • 1/2 cup biscuit/baking mix
  • 2 tablespoons grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • 1/4 teaspoon pepper
  • 6 boneless skinless chicken breast halves (4 ounces each)
  • 1 cup spaghetti sauce
  • 3/4 cup shredded part-skim mozzarella cheese

Directions

  1. In a large resealable plastic bag, combine the baking mix, Parmesan cheese, Italian seasoning, paprika and pepper. Add chicken, a few pieces at a time, and shake to coat.
  2. Place in a greased shallow baking dish. Bake, uncovered, at 400° for 10 minutes on each side. Pour sauce over chicken. Reduce heat to 350°; bake for 15-20 minutes or a thermometer reads 170°. Sprinkle with mozzarella cheese.

Nutrition Facts

1 each: 264 calories, 10g fat (4g saturated fat), 86mg cholesterol, 480mg sodium, 11g carbohydrate (3g sugars, 1g fiber), 32g protein.

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