Chicken Chili Wonton Bites

Name: Chicken Chili Wonton Bites
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3 dozen.
Ingredients: 36 wonton wrappers; 1/2 cup buttermilk ranch salad dressing; 1 envelope reduced-sodium chili seasoning mix; 1-1/2 cups shredded rotisserie chicken; 1 cup shredded sharp cheddar cheese; Optional: Sour cream and sliced green onions

TOTAL TIME: Prep/Total Time: 30 min. YIELD: 3 dozen.

Everyone needs a surefire, grab-and-go tailgate or picnic recipe. Wonton wrappers filled with chicken and spices make flavorful bites for fun on the run. —Heidi Jobe, Carrollton, Georgia

Ingredients

36 wonton wrappers
1/2 cup buttermilk ranch salad dressing
1 envelope reduced-sodium chili seasoning mix
1-1/2 cups shredded rotisserie chicken
1 cup shredded sharp cheddar cheese
Optional: Sour cream and sliced green onions

Directions

1. Preheat oven to 350°. Press wonton wrappers into greased miniature muffin cups. Bake 4-6 minutes or until lightly browned.
2. In a small bowl, mix salad dressing and seasoning mix; add chicken and toss to coat. Spoon 1 tablespoon filling into each wonton cup. Sprinkle with cheese.
3. Bake 8-10 minutes longer or until heated through and wrappers are golden brown. Serve warm. If desired, top with sour cream and green onions before serving.

Nutrition Facts

1 appetizer: 67 calories, 3g fat (1g saturated fat), 10mg cholesterol, 126mg sodium, 6g carbohydrate (0 sugars, 0 fiber), 3g protein.

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