Total TimePrep: 25 min. Cook: 1-1/2 hours
Makesabout 2 quarts
The recipe was good, however it took over an hour to bring it to boil on low heat and than, of course, the additional hour for simmering with it covered; so I I'd say it takes closer to 2 1/2 hours rather than 1 1/2. I wouldn't turn the heat up to cook it faster as the longer it takes the more flavour it has.I didn't try the recipes with it.