Home Dishes & Beverages Casseroles Chicken Casseroles

Chicken Asparagus Stroganoff

Name: Chicken Asparagus Stroganoff
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings.
Cuisine: Europe, German
Ingredients: 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1/4 cup milk; 1/4 cup sour cream; 2 cups cooked sliced asparagus; 1 cup diced cooked chicken; 1/4 teaspoon dried rosemary, crushed; 1/4 cup shredded cheddar cheese; Hot cooked noodles or rice

4 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 30 min.

Makes

4 servings

Your family will be delighted with this spin on a classic dish. You will be amazed at how easy it is to prepare!—Linda Hutten, Hayden, Idaho

Chicken Asparagus Stroganoff Recipe photo by Taste of Home

Next Recipe

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/4 cup milk
1/4 cup sour cream
2 cups cooked sliced asparagus
1 cup diced cooked chicken
1/4 teaspoon dried rosemary, crushed
1/4 cup shredded cheddar cheese
Hot cooked noodles or rice

Directions

Combine the soup, milk and sour cream. Pour half into a greased 1-qt. baking dish; top with the asparagus, chicken and rosemary. Pour remaining soup over top. Sprinkle with cheese.
Bake, uncovered, at 350° for 30 minutes or until heated through. Serve with noodles or rice.

Nutrition Facts

3/4 cup: 214 calories, 12g fat (6g saturated fat), 57mg cholesterol, 667mg sodium, 9g carbohydrate (3g sugars, 2g fiber), 16g protein.

Chicken Asparagus Stroganoff

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home