Cherry Sauce for Ham

Name: Cherry Sauce for Ham
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 cups.
Ingredients: 1 can (21 ounces) cherry pie filling; 1 tablespoon brown sugar; 1/2 teaspoon prepared mustard

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 2 cups.

"I often whip up this simple topping to pour over ham at church dinners," Tess Krumm comments. "It's long been a favored condiment there - and at home, too." The concoction's spicy zing comes from the dab of mustard this Fargo, North Dakota cook pours into the mix.

Ingredients

1 can (21 ounces) cherry pie filling
1 tablespoon brown sugar
1/2 teaspoon prepared mustard

Directions

1. Combine all the ingredients in a small saucepan; bring to a boil. Reduce heat and simmer for 5-10 minutes. Serve with ham.

Nutrition Facts

1/4 cup: 92 calories, 0 fat (0 saturated fat), 0 cholesterol, 18mg sodium, 23g carbohydrate (20g sugars, 0 fiber), 0 protein.

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