Home Recipes Dishes & Beverages Dessert Sauces & Toppings
Cherry Ice Cream Cake
Prep: 20 min. + freezing
12 servings (1-1/4 cups sauce)
Updated: Oct. 21, 2022
A friend shared this recipe, which has become an all-time favorite of mine. It's so versatile—I've substituted different cookies (macaroons or chocolate chip) ice cream and chips with delicious results. —Kathy Kittell, Lenexa, Kansas
(Reader used crisp Italian macaroons instead of shortbread cookies.)
Read Next