Cherry Crumb Pie
Total TimePrep: 10 min. Bake: 35 min. + cooling
I made this recipe for Easter and it was amazing! I wouldn't change it at all. This is the first time I have ever written a review. But it was that good. I will make this again
I really enjoyed how simple this pie was to make. I became even more delighted when all of my guests at Christmas Eve dinner loved this pie. It became my best secret of the party since it was the easiest to make dish. Definetly would recommend this pie to beginners and experts!! Yum!
This pie was so good and so easy. I used pie filling that I had made from the sour cherry tree in my yard.