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Cherry-Chocolate Pudgy Pie Recipe

Cherry-Chocolate Pudgy Pie Recipe

Here’s an ooey-gooey treat that’s just right for campfires and cookouts. —Josh Carter, Birmingham, Alabama
TOTAL TIME: Prep/Total Time: 10 min. YIELD:1 servings


  • 2 slices white bread
  • 3 tablespoons cherry pie filling
  • 1 tablespoon chopped almonds
  • 1 tablespoon semisweet chocolate chips


  • 1. Place one slice of bread in a greased sandwich iron. Spread with pie filling; top with almonds, chocolate chips and remaining bread slice. Close iron.
  • 2. Cook over a hot campfire until golden brown and heated through, 3-6 minutes, turning occasionally. Yield: 1 serving.

Nutritional Facts

1 sandwich: 309 calories, 9g fat (3g saturated fat), 0 cholesterol, 294mg sodium, 51g carbohydrate (9g sugars, 3g fiber), 7g protein.

Reviews for Cherry-Chocolate Pudgy Pie

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Lisa User ID: 9229600 270264
Reviewed Aug. 2, 2017

"I've done this with peanut butter, jelly, cream cheese, and other fruity insides, then told the kids I was making them for they were home made pop tarts. Really good on a cold, nasty day."

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