Publisher Photo
Publisher Photo
This pretty pink cake is great for holidays or a little girl's birthday party.—Amy Kraemer, Hutchinson, Minnesota
Recommended: Top 10 Cherry Desserts
MAKES:
15 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
15 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1 package yellow cake mix (regular size)
  • 1 can (21 ounces) cherry pie filling
  • 3 large eggs, lightly beaten
  • 1/2 cup packed brown sugar
  • 2 teaspoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 teaspoons butter, softened
  • 1/2 cup chopped pecans

Directions

In a large bowl, beat the cake mix, pie filling and eggs until blended. Pour into a greased 13x9-in. baking pan. Combine the brown sugar, flour, cinnamon and butter; sprinkle over batter. Top with nuts.
Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Yield: 15 servings.
Originally published as Cherry Cake in Country Woman November/December 2004, p35

Nutritional Facts

1 piece: 266 calories, 8g fat (2g saturated fat), 44mg cholesterol, 244mg sodium, 47g carbohydrate (32g sugars, 2g fiber), 3g protein.

Popular Videos

  • 1 package yellow cake mix (regular size)
  • 1 can (21 ounces) cherry pie filling
  • 3 large eggs, lightly beaten
  • 1/2 cup packed brown sugar
  • 2 teaspoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 teaspoons butter, softened
  • 1/2 cup chopped pecans
  1. In a large bowl, beat the cake mix, pie filling and eggs until blended. Pour into a greased 13x9-in. baking pan. Combine the brown sugar, flour, cinnamon and butter; sprinkle over batter. Top with nuts.
  2. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Yield: 15 servings.
Originally published as Cherry Cake in Country Woman November/December 2004, p35

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forCherry Cake

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
BirdseyeMI User ID: 377309 73754
Reviewed Jan. 16, 2013

"This easy cake with this topping is more like a coffe cake, or a cake you could serve for a brunch. It was very good. I may try it with one of the cherry frostings from BC, or DH next time. Hubby liked it too."

MY REVIEW
string91 User ID: 5700560 139582
Reviewed Nov. 4, 2011

"quick and easy"

MY REVIEW
PMAPES User ID: 2094610 146259
Reviewed Jun. 30, 2009

"I made this with white cake mix also, and it met with rave reviews. Highly recommended. Going to try it with different pie filling."

Loading Image