Cheesy Ham Chowder
Total TimePrep: 30 min. Cook: 30 min.
Anyone ever try making this into a casserole?
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This is a great recipe! Since my husband is vegetarian, I used "bacon flavored" olive oil to saute the onion and carrots. Then I used veggie bullion instead of chicken and replaced the ham with sliced Litelife Italian sausage. My entire family actually prefers the veggie version :)
I did id not have bacon so used butter to saute veggies. Added 1/2 cup celery because I like it. This was excellent and very filling. I did notice that when reheated is was much thinner but still tasty. Will be making again soon.
This was a great hit at a big family get-together. Will make it again and again.
Used ham instead of bacon, it's a keeper!
Use frozen diced hash browns to speed up prep time
My family loves this recipe!! It's absolutely delicious!
This was good the first day, but the second day it was awesome after the flavors had time to meld. A hearty, delishious soup. I used 1/2
This is a very tasty soup! The ham and bacon combination really put it over the top! One of our favorite potato soups I have tried!