Ingredients
- 3 cups frozen chopped broccoli, thawed, drained and patted dry
- 2 cups shredded reduced-fat cheddar cheese
- 1 package (6 ounces) reduced-sodium stuffing mix
- 1 small onion, finely chopped
- 1 large egg, lightly beaten
- 1/8 teaspoon ground nutmeg
- Dash pepper
- 1 cup fat-free milk
- 1 cup reduced-sodium chicken broth
- 2 bacon strips, cooked and crumbled
Reviews
I made this with fresh broccoli that I blanched first - very tasty and a big hit