Cheesy Beef N Noodles
Shredded cheese, diced tomatoes and whole kernel corn jazz up ground beef in this satisfying skillet supper from Nikki Detwiler of Lancaster, Ohio.
Ingredients
- 1 pound ground beef
- 4 cups uncooked wide egg noodles
- 1 can (28 ounces) diced tomatoes, undrained
- 1/2 cup water
- 1/4 cup diced celery
- 1/4 cup whole kernel corn
- 1 envelope onion soup mix
- 1 garlic clove, minced
- 1 cup shredded process cheese (Velveeta)
Reviews
This recipe wasn't a hit with my family of four. Don't let the title mislead you. This isn't a cheesy beef and noodle dish. It's a skillet tomato and pasta dish with a little cheese on top and little flavor. We were disappointed.