Cheeseburger Casserole

Name: Cheeseburger Casserole
Prep time: 25 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 1 pound ground beef; 1/2 cup chopped onion; 2 cups water; 2/3 cup ketchup; 2 tablespoons prepared mustard; 1 teaspoon salt; 1/4 teaspoon pepper; 2 cups uncooked instant rice; 2 slices cheddar cheese, cut into 1-inch strips

TOTAL TIME: Prep/Total Time: 25 min. YIELD: 4 servings.

Casseroles are a favorite in my household so I make this recipe often. It is easy to assemble before hand and make when I get home from a busy day at work.—Sherilyn Charlton, Rockford, Illinois

Ingredients

1 pound ground beef
1/2 cup chopped onion
2 cups water
2/3 cup ketchup
2 tablespoons prepared mustard
1 teaspoon salt
1/4 teaspoon pepper
2 cups uncooked instant rice
2 slices cheddar cheese, cut into 1-inch strips

Directions

1. In a skillet over medium heat, brown the beef and onion; drain. Add water, ketchup, mustard, salt and pepper; mix well. Bring to a boil. Stir in rice. Cover and remove from the heat; let stand for 5 minutes. Top with cheese; cover and let stand for 3-5 minutes or until cheese is melted.

Nutrition Facts

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