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Home Breads, Rolls & Pastries Bread Recipes Breadstick Recipes

Cheddar Bread Twists

Name: Cheddar Bread Twists
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10 breadsticks.
Ingredients: 1 sheet frozen puff pastry, thawed; 1 egg white; 1 tablespoon cold water; 1/2 cup shredded cheddar cheese; Dash salt

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

10 breadsticks

Updated: Oct. 16, 2022

These quick-to-fix bread sticks are light and flaky, with a little crunch. Serve the cheesy twists as a side dish or even as an appetizer with dip. Tracy Travers of Fairhaven, Massachusetts shared the recipe.

Cheddar Bread Twists Recipe photo by Taste of Home

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Ingredients

1 sheet frozen puff pastry, thawed
1 egg white
1 tablespoon cold water
1/2 cup shredded cheddar cheese
Dash salt

Directions

Unfold puff pastry onto a lightly floured surface. In a small bowl, beat egg white and water; brush over pastry. Sprinkle with cheese and salt.

Cut into ten 1-in. strips; twist each strip three times. Place on a greased baking sheet. Bake at 400° for 10-13 minutes or until golden brown.

Nutrition Facts

1 breadstick: 142 calories, 8g fat (3g saturated fat), 6mg cholesterol, 135mg sodium, 14g carbohydrate (0 sugars, 2g fiber), 3g protein.

Cheddar Bread Twists

Ingredients

Directions

Nutrition Facts

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