Cheddar-Biscuit Peach Cobbler
Total TimePrep: 20 min. Bake: 35 min.
Sounds great, I will try these soon. But in reference to the last comment, you're suppost to thaw the peaches first.
I used frozen sliced peaches and followed the directions above. But, next time I'll sprinkle the lemon juice and extract directly to the greased baking dish since the juice/extract mixture immediately froze to the frozen fruit.Good results.