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Championship Cookies

Total Time

Prep/Total Time: 30 min.

Makes

about 5 dozen

I got this recipe from a friend who baked at a conference center. Snicker candy bar pieces make them irresistible. —Patricia Miller, North Fork, California
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Ingredients

  • 2/3 cup shortening
  • 1-1/4 cups packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 Snickers candy bars (2.07 ounces each), chopped
  • 1/2 cup quick-cooking oats

Directions

  1. In a bowl, cream shortening and brown sugar. Beat in egg and vanilla. Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture. Stir in chopped candy bars and oats.
  2. Drop by round tablespoonfuls 2 in. apart onto greased or parchment-lined baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.

Nutrition Facts

2 each: 114 calories, 5g fat (1g saturated fat), 7mg cholesterol, 86mg sodium, 16g carbohydrate (10g sugars, 0 fiber), 1g protein.

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