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Chai Snickerdoodle Spritz

Name: Chai Snickerdoodle Spritz
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: about 7 dozen.
Ingredients: 1 cup butter, softened; 1 cup sugar, divided; 1 large egg; 1 teaspoon vanilla extract; 2-1/4 cups all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon, divided; 1/4 teaspoon baking powder; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cardamom; 1/4 teaspoon ground cloves

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Test Kitchen Approved

Total Time

Prep: 25 min. Bake: 10 min./batch

Makes

about 7 dozen

Updated: Jan. 21, 2023

As much as I love snickerdoodles, I needed something smaller and a bit more special for my cookie swap. I gave them a simple makeover by using a cookie press and adding warm chai spices.—Elisabeth Matelski, Milwaukee, Wisconsin

Chai Snickerdoodle Spritz Recipe photo by Taste of Home

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Ingredients

1 cup butter, softened
1 cup sugar, divided
1 large egg
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon ground cinnamon, divided
1/4 teaspoon baking powder
1/4 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/4 teaspoon ground cloves

Directions

Preheat oven to 375°. In a large bowl, cream butter and 3/4 cup sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk flour, salt, 1/4 teaspoon cinnamon, baking powder and remaining spices; gradually beat into creamed mixture. In a small bowl, combine remaining cinnamon and sugar.
Using a cookie press fitted with a disk of your choice, press dough 1 in. apart onto ungreased baking sheets. Sprinkle with cinnamon-sugar mixture. Bake 6-8 minutes or until set. Remove from pans to wire racks to cool.

Can you freeze Chai Snickerdoodle Spritz?

Divide dough in half. Shape each portion into a 10-in. roll. Transfer dough to a resealable plastic freezer bag; freeze. To use, thaw dough in refrigerator overnight or until soft enough to press. Cut each roll in half; slide one half of roll into cookie press. Prepare and bake cookies as directed. Repeat with remaining dough.

Nutrition Facts

1 cookie: 41 calories, 2g fat (1g saturated fat), 8mg cholesterol, 33mg sodium, 5g carbohydrate (2g sugars, 0 fiber), 0 protein.

Chai Snickerdoodle Spritz

Ingredients

Directions

Can you freeze Chai Snickerdoodle Spritz?

Nutrition Facts

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