Cauliflower Beef Quiche
Total TimePrep: 25 min. Bake: 30 min. + standing
This quiche was enjoyed by all at a church potluck this past weekend. The preparation was easy and shorter baking time proved to be most efficient.
I decreased to about 50-75% all the ingredients for my 9" pie pan and it still overflowed about a 1/2 cup of egg mixture onto the cookie pan I thankfully put underneath it. Took 60 minutes, not 30-40, to bake. Bland and almost tasteless; needed salt and flavorings like sage. Definately will not be making this again; only benefit is that the cauliflower tasted good with cheese.