Catalina Parmesan Salad
Total TimePrep/Total Time: 10 min.
- 2 cups torn leaf lettuce
- 2/3 cup chopped fresh tomato
- 1/4 cup shredded Parmesan cheese
- 1/4 cup Catalina salad dressing
- Divide the lettuce and tomato among four small salad plates. Sprinkle with Parmesan cheese and drizzle with dressing.
Nutrition Facts3/4 cup: 92 calories, 7g fat (2g saturated fat), 4mg cholesterol, 285mg sodium, 6g carbohydrate (5g sugars, 1g fiber), 3g protein.
Jan 18, 2011
This is a super simple salad that I made with my mom's birthday dinner. Everyone loved it and kept asking about the salad dressing. They said it tasted homemade. I used Kraft Catalina.
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