Carrot Raisin Bread
Total TimePrep: 10 min. Bake: 3 hours
Makes1 loaf (2 pounds)
I followed recipe as stated. It?s a bit salty to my taste. I used 1 teaspoon salt to make the second loaf. It turned out just right. Other than that, this is a good recipe.
this was a good bread.i made for family when they came overand i will make for a bake sale this spring
No comment left