Carnitas with Orzo and Peppers in Red Mole Sauce
Total TimePrep: 1 hour 35 min. Bake: 40 min.
This was the biggest fail I have made yet. The pork had zero flavor and it was not good. Will not make again.
Very tasty - will probably make again.
We loved the taste of the mole sauce with the pork and pasta and it made for excellent leftovers.
For a working family....I'd make it over the w/e and serve later in the week. It was quite tasty.
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very good recipe love mexican food. I also live in Beloit W. Thanks for the good food.