HomeDishes & BeveragesSoupsBroth & Stock Recipes
Caramelized French Onion Soup
Carmelized onions give a touch of sweetness to this easy french onion soup, topped with toasted cheese bread. —Pat Stevens, Granbury, Texas
Caramelized French Onion Soup Recipe photo by Taste of Home
Reviews
recipe makes only one serving???
I really liked this recipe. I did add some dried thyme and tablespoon of Marsala wine. Very tasty!
Easy and delicious! Hubby really liked it! However, it makes very small servings so I will double the recipe next time as we often use soup as our main meal for supper. It's a keeper!!
This recipe is really good and quick and easy too! I added a bay leaf, a clove of garlic and a dash of nutmeg to give it even richer flavor.
This is a perfect recipe were there are no left overs!! We used gruyere cheese instead of parm or swiss.
This has nice balance of sweet and hearty--good for a luncheon with a large salad
I tried many french onion soup recipes,and finally tried this one. My husband absolutely loves this recipe. its one of our favorites!
No comment left