Back to Caramel Peanut Butter Dip

Print Options


Card Sizes

Caramel Peanut Butter Dip Recipe

Caramel Peanut Butter Dip Recipe

"When crisp autumn apples are available, I make this quick delicious dip," explains Sandra McKenzie, field editor from Braham, Minnesota.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:8 servings


  • 30 caramels
  • 1 to 2 tablespoons water
  • 1/4 cup plus 2 tablespoons creamy peanut butter
  • 1/4 cup finely crushed peanuts, optional
  • Sliced apples


  • 1. In a microwave-safe bowl, microwave the caramels and water on high for 1 minute; stir. Microwave 1 minute more or until smooth. Add peanut butter and mix well; microwave for 30 seconds or until smooth. Stir peanuts if desired. Serve warm with apples. Yield: 1 cup.

Nutritional Facts

2 tablespoons: 216 calories, 9g fat (4g saturated fat), 3mg cholesterol, 149mg sodium, 31g carbohydrate (26g sugars, 1g fiber), 5g protein.

Reviews for Caramel Peanut Butter Dip

Sort By :

Average Rating
InfyBlr User ID: 6389394 24451
Reviewed Dec. 14, 2011

"Awesome! I like this recipe. It is delicious. Surely I will make it."

LauraLbs User ID: 1969904 23592
Reviewed Dec. 2, 2009

"This dip was yummy but hardened quickly after being put on your plate. I had to keep reheating just so we could get it out of the serving bowl."

Loading Image