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Candy Bar Parfaits Recipe

Candy Bar Parfaits Recipe

“My kids just love making their own candy and ice cream sensations,” writes Angie Cassada from Monroe, North Carolina. “These parfaits are such a favorite, we’ve featured them at build-your-own-parfait birthday parties!” TIP: To add to the fun, change up the nut and candy bar toppings and offer a variety of ice cream flavors for the parfaits.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:4 servings


  • 1/2 cup coarsely chopped unsalted peanuts
  • 1/2 cup coarsely crushed pretzels
  • 1 milk chocolate candy bar (1.55 ounces), chopped
  • 1 pint vanilla ice cream, softened
  • 1/3 cup chocolate syrup
  • 2 tablespoons peanut butter


  • 1. In a small bowl, combine the peanuts, pretzels and chopped candy bar; spoon 2 tablespoons into each of four parfait glasses. Top each with 1/4 cup ice cream, 2 tablespoons peanut mixture and another 1/4 cup ice cream.
  • 2. Combine chocolate syrup and peanut butter; drizzle over ice cream. Sprinkle with remaining peanut mixture. Yield: 4 servings.

Nutritional Facts

1 each: 443 calories, 24g fat (9g saturated fat), 31mg cholesterol, 276mg sodium, 51g carbohydrate (33g sugars, 3g fiber), 11g protein.

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