Candy "Onion" Rings Recipe

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Candy "Onion" Rings Recipe
Candy "Onion" Rings Recipe photo by Taste of Home
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Candy "Onion" Rings Recipe

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Fool even the most seasoned foodie with this basket of “onion” rings. Graham cracker crumbs coat Twizzlers to create the illusion of deep-fried goodness. —Taste of Home Test Kitchen
MAKES:
10 servings
TOTAL TIME:
Prep: 20 min. + standing
MAKES:
10 servings
TOTAL TIME:
Prep: 20 min. + standing

Ingredients

  • 10 licorice pastels
  • 10 pieces Twizzlers Rainbow Twists
  • 5 ounces white candy coating, melted
  • 3/4 cup graham cracker crumbs

Directions

Place a pastel in the end of a twist. Attach the other end of twist to pastel, forming a ring. Repeat with remaining pastels and twists.
Place melted coating and cracker crumbs in separate shallow bowls. Dip rings in coating allowing excess to drip off, then roll in crumbs. Place on waxed paper; let stand until set. Yield: 10 servings.
Originally published as Onion Rings in Simple & Delicious April/May 2011, p64

Nutritional Facts

1 onion ring: 130 calories, 4g fat (4g saturated fat), 0 cholesterol, 30mg sodium, 22g carbohydrate (17g sugars, 0 fiber), 1g protein.

  • 10 licorice pastels
  • 10 pieces Twizzlers Rainbow Twists
  • 5 ounces white candy coating, melted
  • 3/4 cup graham cracker crumbs
  1. Place a pastel in the end of a twist. Attach the other end of twist to pastel, forming a ring. Repeat with remaining pastels and twists.
  2. Place melted coating and cracker crumbs in separate shallow bowls. Dip rings in coating allowing excess to drip off, then roll in crumbs. Place on waxed paper; let stand until set. Yield: 10 servings.
Originally published as Onion Rings in Simple & Delicious April/May 2011, p64

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