Cafe Mocha Pinwheels
Total TimePrep: 30 min. + freezing Bake: 10 min./batch + cooling
Makesabout 4-1/2 dozen
I also found the dough very sticky. Perhaps more flour needed? My cookies spread out flat and thin in the oven , which was very disappointing. The taste was nice.
The dough is awfully sticky and wet. I'm hoping that refrigerating it before rolling will help. So far i smells good though.