Cabbage Patch Soup
Total TimePrep: 10 min. Bake: 30 min.
We make this as written. It is a family favorite. Do serve it with the mashed potatoes they make it the perfect comfort food.
This was a good recipe, however, I omitted the celery and used French's Chili-O seasoning packet instead of just chili powder. I thought it tasted wonderful, but the rest of the family didn't care for it. I loved all the cabbage in it!
Really liked this! It's definitely tangy tasting and a bit sour. Good though. The cabbage takes the place of noddles for less calories and is healthier for you. It does have a lot of cabbage in it though.
I liked the consistency, however, you might consider using replacing a cup of water with low-sodium beef broth to deepen the flavor, adding a clove of minced garlic during the browning process.
A very easy to make and excellent soup and good nutrition value...I usually double the recipe.